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Welcome to Indaba Hotel

Just north of the fast paced business world of Sandton, lies The Indaba Hotel, Spa and Conference Centre nestled beneath the vista of the magnificent Magaliesberg Mountains.

It is a compelling blend of business-like convenience and efficiency, along with a relaxed and warm country hospitality atmosphere.

Conference

More about our conference options. Our award-winning conference, meeting and banqueting facilities are recognised as being some of the best and most comprehensive...
More about our conference options...

Accommodation

See our room types... Designed in keeping with the country-style character of the hotel, each of our 260 en-suite, air-conditioned bedrooms offer luxury ...
See our room types...

Chief`s BOMA Restaurant

Make a reservation today Our newly opened Chiefs Boma is an African themed restaurant, which offers 350 seats, open lunch and dinner. Traditional cuisine...
Make a reservation today...

What`s New @ Indaba Hotel

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Whip up a storm in the kitchen with recipes from a top chef

Jun 12, 2013 22
Christopher Groves, Head Chef at the Indaba Hotel, Conference Centre and Spa in Johannesburg, has worked his way to the top with flair, creativity and signature dishes that have gained him loyal patrons… Read More
Epsom Father's Day Lunch 2013

Epsom Father's Day Lunch 2013

Jun 12, 2013 48
Treat Dad to a Traditional Sunday Lunch ay Epsom Terrace Restaurant Luncheon @ R185 per person Children under 5 eat for FREE & Children under 12 pay Half Price Traditional Sunday Carvery Welcome… Read More
Fathers Day Lunch

Father's Day Lunch at Chiefs Boma Restaurant

Jun 12, 2013 51
South African`s know how to celebrate any Special Occasion, and this Father`s Day it is no diffrent, so treat Dat to a Spit Braai Lunch at the Chief`s Boma Restaurant Luncheon @ R185 per person Children… Read More
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Epicurean Feast Recipes to tantalise any tastebud!

Jun 12, 2013 26
For Alessandro Buzzi, the Head Chef at Chiefs Boma Restaurant and Mowana Spa Indaba Hotel, Conference Centre and Spa, a love of cooking started at an early age. He grew up in an Italian kitchen, where… Read More